Best Sellers

Giant King Prawns are among Australia¡¯s finest seafood. With their firm shells and meaty texture, they are perfect for grilling. Top them with garlic butter, or butterfly them and place...

Premium frozen raw black tiger prawns from Australia, extra large size

Frozen rock lobster from Western Australia, premium size NO.1

Frozen rock lobster from Western Australia, size NO.2

Premium frozen sweet shrimp from Saudi Arabia, size 41/45, 2KG box

Mud Crab Pieces make home cooking easy¡ªcleaned and ready to go. Steam, marinate, or toss them in chili sauce or curry for a simple yet satisfying meal. Messy, but worth...

Alaskan King Crab Legs are a premium delicacy, available only for a short season. Perfect for enjoying straight from the shell with a zingy lemon-coriander dipping sauce. Impress your guests...

Eastern Rock Lobster from New South Wales has firm, succulent meat, perfect for cooking or enjoying with lemon.

Western Australian Baby Lobsters are smaller and slightly less firm than NSW Eastern Rock Lobsters. They are extremely versatile for all styles of cooking.

Southern Rock Lobster, a prized species from South Australia, offers firm, sweet, and rich-flavored meat. Highly sought after in season, it's perfect for lobster mornay or serving with your favourite...

Raw giant king prawn heads are a rich source of flavour, perfect for making stocks, broths, and bisques. Their intense taste adds depth to soups, sauces, and seafood dishes. Ideal...

Medium-Large Ocean King Prawns Cooked are an impressive product with a significant size range. They feature a clear, crisp shell and firm meat, characteristic of prawns from Mooloolaba, Queensland.

Medium-Large Tiger prawns provide a crisp texture and sweeter flavour, making them a favourite among guests, family, and friends. Perfect for prawn cocktails or a prawn salad, they¡¯re sure to...

King Prawns Medium-Large Green strike the perfect balance between delicacy and indulgence. Grill them with garlic butter for a delicious treat. With firm meat and a delightful sweetness, these prawns...

Tropical lobster tails caught in the warm waters of Brazil. They have a sweet, tender texture, perfect for grilling on the BBQ.

Mud Crab Meat is ideal for pasta or delicious canap¨¦s. This rare meat, distinct from spanner or blue swimmer crab, offers a sweet yet robust flavour and a beautiful finish.

Blue Swimmer Crab Meat is ideal for mixing into pasta or using in delectable canap¨¦s. Hard to find, it offers a sweet yet robust flavour and a beautiful finish.

Cleaned blue swimmer crab pieces make home cooking easy. Ready to cook, they can be steamed and marinated, tossed in a sauce, or added to a curry for a simple...

Catch Blue Swimmer Crabs along Queensland's coastline and Western Australia's coast. Cook them in chili dishes or swimmer crab pasta, watching them turn from deep blue to vibrant orange. They...